Taco Week Specials

Red-Chimi Tofu Taco
Pan-fried tofu marinated in red chimi, topped with lettuce, tomato, pineapple pico de gallo, and house braising sauce. *Switch to green chimi to make it vegan!

Ché Tacos de Pescado
Crispy panko-crusted trout tacos topped with lettuce, pico, and braising sauce

Ché Birria-Style Steak Tacos
Slow-cooked shredded flank steak topped with our braising sauce, pico, and lettuce

  • Vegetarian Option
  • Gluten Free Option
  • Outdoor Seating Available

Participating Locations

Hours

MONDAY-THURSDAY
4pm-9pm Dinner
Open til 1Opm with Empanadas and Bar Service

FRIDAY
4pm-10pm Dinner
Open til 11pm with Empanadas and Bar Service

SATURDAY
11am-3pm Brunch //
Standard Menu All Day Til 10pm,
Open Til 11pm with Empanadas and Bar Service

SUNDAY
11am-3pm Brunch //
Standard Menu All Day Til 9pm,
Open Til 10pm with Empanadas and Bar Service


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