Taco Week Specials

Red-Chimi Tofu Taco
Pan-fried tofu marinated in red chimi, topped with lettuce, tomato, pineapple pico de gallo, and house braising sauce. *Switch to green chimi to make it vegan!

 

Ché Tacos de Pescado
Crispy panko-crusted trout tacos topped with lettuce, pico, and braising sauce

 

Ché Birria-Style Steak Tacos
Slow-cooked shredded flank steak topped with our braising sauce, pico, and lettuce

  • Vegetarian Option
  • Gluten Free Option
  • Outdoor Seating Available

Participating Locations

Hours

MONDAY-THURSDAY4pm-9pm
FRIDAY 4pm-10pm
SATURDAY11am-10pm
SUNDAY 11am-9pm


Copyright © 2025 • City Beat • Cincinnati, OH

phone